Description
Prep counter, rear engine two drawer unit (VCR2) load bearing worktop, two white insulated (ABS plastic) food storage containers, capacity: 8 x 1/1 Hotel Pans 4” deep (176 lb of food) accurate and stable temperature control, changeable between fridge & freezer mode in minutes, to any set point from -7.6°F to +59°F, unit dimensions: 34.6” Wide x 34.8” Deep x 35.4” High, on Standard Caster base (other finished heights available with different caster bases) electrical: 120v 60Hz, NEMA 5-15 3 pin socket & 2m coiled lead, refrigerant: Hydrocarbon R290 (priced per options selected)
| Weight | 365 Lbs |