Description
Bistro™ Restaurant Range, gas, 60", (2) 30,000 BTU open burners left, (1) 48" griddle right, manual controls (NO TEMPERATURE THERMOSTAT), (1) standard oven, (1) cabinet base, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 186,000 BTU, CSAus, NSF
| Height | 36" |
| Depth | 31" |
| Width | 60" |
| Weight | 820 Lbs |