Description
Bistro™ Restaurant Range, gas, 36", charbroiler, cast iron radiants & grates, convection oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 115v/60/1-ph, 4.0 amps, 1/4 HP, 120,000 BTU, CSAus, NSF
| Depth | 34" |
| Width | 36" |
| Weight | 635 Lbs |
