Description
Bistro™ Restaurant Range, gas, 48", charbroiler, cast iron radiants & grates, infinite manual controls, standard oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 150,000 BTU, CSAus, NSF
| Height | 36" |
| Depth | 31" |
| Width | 48" |
| Weight | 700 Lbs |