Description
Bistro™ Restaurant Range, gas, 60", (2) 30,000 BTU open burners right, (1) 48" griddle left, manual controls (NO TEMPERATURE THERMOSTAT), (1) 24" space saver oven, (1) 36" convection oven, (1) chrome rack per oven, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 115v/60/1-ph, 4.0 amps, 1/4 HP, 216,000 BTU, CSAus, NSF
| Height | 36" |
| Depth | 34" |
| Width | 60" |
| Weight | 930 Lbs |