Description
Technostar Restaurant Range, gas, 36", (2) 30,000 BTU open burners, 24" griddle, (1) convection oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 135,000 BTU, CE, CSA, NSF
| Height | 56.5" |
| Depth | 34.69" |
| Width | 36" |
| Shipping Weight | 585 Lbs |