Description
Technostar Restaurant Range, gas, 48", (6) 30,000 BTU open burners, 12" griddle, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 235,000 BTU, CE, CSA, NSF
| Height | 56.5" |
| Depth | 34.69" |
| Width | 48" |
| Shipping Weight | 658 Lbs |