Description
Tray Line Heated Serving & Holding Cabinet, mobile, 103-1/4"W, (6) 12" x 20" x 6-1/2" deep wells, (42) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, insulated, radiant heat system, individual thermostatic controls, adjustable thermostat, (6) flush mounted hinged doors, stainless steel interior & exterior, 5" casters (2) rigid & (4) swivel with brakes, cULus, UL EPH Classified
| Height | 37.25" |
| Depth | 27.5" |
| Width | 103.25" |
| Weight | 850 Lbs |