Thermodyne Foodservice Products, Inc. 200CT Heated Cabinet


Description

Slow Cook/Hold Oven, electric, countertop, (1) compartment, pan capacity (3) 12" x 20" x 2-1/2", Fluid Shelf® technology with (3) conductive anodized aluminum heat transfer shelves, simple temperature control, stainless steel construction, cULus, CE, NSF, EPA 202, Made in USA

Height 20"
Depth 24.75"
Width 17.5"
Weight 160 Lbs

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