Description
Hot Food Cabinet, reach-in, 45.0 cu. ft., three-section, separate compartments, (4) chrome plated wire shelves per section, dial thermometer, Unigrip™ handle, fiberglass insulation, manual reset high limit switch, digital temperature control, phenolic breakers, narrow depth, half height solid stainless steel doors, welded corners, stainless steel exterior & interior, ETLus, ETL-Sanitation
| Height | 77" |
| Depth | 28" |
| Width | 75" |
| Weight | 725 Lbs |