Description
Slow Cook/Hold Oven, electric, countertop, (1) compartment, pan capacity (9) 12" x 20" x 2-1/2", Fluid Shelf® technology with (3) conductive anodized aluminum heat transfer shelves, no door, simple temperature control, cook, hold or rethermalize, stainless steel construction, cULus, NSF, CE, EPA 202, Made in USA
| Height | 20" |
| Depth | 23" |
| Width | 45" |
| Weight | 310 Lbs |