Description
Rotisserie Oven, electric, 38-1/8"W, (24) chicken capacity, (6) spit rods, (2) hooks, (2) drawers with temperature control, (4) GN 1/1 trays, lower storage area with hinged door, (12) simple & (18) double chicken skewers, grease trays, combustions shield, includes: tongs, poker & ash drawer, forged & cast iron interior, stainless steel exterior, casters, 3/5 HP, 120v/60/1-ph, NSF, CE, UL
| Height | 75" |
| Depth | 41.38" |
| Width | 38.13" |