Description
Neapolitan Wood/Gas Fired Oven, 51.18" dia. interior brick deck, (10-12) 8", (12-14) 10", (10-12) 12" or (6-7) 16" pizza capacity, turbo burner, integral exhaust system, brick dome, stainless steel flue collar & adapter, grade 1 tile finish, steel stand, 110v/50/60/1-ph, 12.0 amps, 84,000 BTU, NSF, ETL-Sanitation, cETLus, Made in USA
| Height | 81.5" |
| Depth | 71.93" |
| Width | 64.43" |
| Weight | 4524 Lbs |