Description
Neapolitan Wood/Gas Fired Oven, 64.96" dia. interior brick deck, (18-20) 8", (16-18) 10", (14-16) 12" or (10-12) 16" pizza capacity, turbo burner, integral exhaust system, brick dome, stainless steel flue collar & adapter, grade 1 tile finish, steel stand, 110v/50/60/1-ph, 12.0 amps, 84,000 BTU, NSF, ETL-Sanitation, cETLus, Made in USA
| Height | 81.5" |
| Depth | 93.21" |
| Width | 78.21" |
| Weight | 6700 Lbs |