Description
Charbroiler, wood pellets, 50-1/2"W, 960 sq. in. cooking area, (8) 1-1/2" heavy-duty cast iron grates, 250° F to 700° F temperature control, (2) digital controllers & (4) firepots, 80 lbs. hopper, (3) drip trays, double-walled stainless steel construction, 120v, 11.0 amps, NSF, cETLus, cWHus
| Height | 42" |
| Depth | 36" |
| Width | 50.5" |
| Weight | 790 Lbs |