Description
Convection Oven, gas, double-deck, full-size, manual controls with electronic spark ignition, 150° to 500°F temperature range, 60-minute cook timer, 2-speed low profile high efficiency motor, (2) 135° swing open oven doors with right & left hand windows, includes: (10) stainless steel wire racks, porcelainized drip tray, stainless steel front, sides & top, 140,000 BTU, 120v/60/1-ph, 6.0 amps, cETLus, ETL Sanitation
| Height | 74" |
| Depth | 37.8" |
| Width | 38" |
| Weight | 1005 Lbs |