Description
Pro Series Restaurant Range, electric, 36", (2) round elements, (1) 24" thermostatic griddle, (1) convection oven, (3) chrome racks, 4" grease trough, removable grease can & crumb tray, porcelain oven interior, stainless steel front, sides, backguard, landing ledge, & kick plate, 6" legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
| Height | 56.5" |
| Depth | 31.25" |
| Width | 36" |
| Weight | 695 Lbs |