Description
Pro Series Restaurant Range, electric, 48", (4) round elements, (1) 24" thermostatic griddle, (2) 20" space saver ovens, (1) chrome rack per oven, splatter screen, infinite heat controls, 4"W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, cETLus, ETL-Sanitation, CE
| Height | 56.5" |
| Depth | 31.25" |
| Width | 48" |
| Weight | 810 Lbs |