Description
Pro Series Restaurant Range, gas, 36"W, (4) extra wide open burners, low simmer feature, cast iron grates, standard oven, porcelain interior, (1) chrome rack, round stainless steel chef's handle, removable crumb tray, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 163,000 BTU, 48kW, NSF, CE, CSA Flame, CSA Star
| Height | 56.5" |
| Depth | 31.5" |
| Width | 36" |
| Weight | 600 Lbs |