Description
Pro Series Restaurant Range, electric, 60", (6) round elements, (1) 24" thermostatic griddle, (2) standard ovens, (1) chrome rack per oven, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE
| Height | 56.5" |
| Depth | 31.25" |
| Width | 60" |
| Weight | 1060 Lbs |