Description
Pro Series Restaurant Range, electric, 60", (6) round elements, (1) 24" thermostatic griddle, (1) standard oven, (1) cabinet base, infinite heat controls, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE
Height | 56.5" |
Depth | 31.25" |
Width | 60" |
Weight | 1010 Lbs |