Description
Pro Series Restaurant Range, gas, 36", (3) open burners & standing pilot lights, (3) step-up open burners & standing pilot lights, standard oven, porcelain interior, (1) chrome rack, round stainless steel chef's handle, removable crumb tray, stainless steel front, sides, backguard, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 227,000 BTU, NSF, CE, CSA Flame, CSA Star
| Height | 56.5" |
| Depth | 31.5" |
| Width | 36" |
| Weight | 605 Lbs |