Description
Pro Series Restaurant Range, gas, 48"W, (8) open burners & pilot lights, low simmer feature, cast iron grates, removable crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (3) chrome racks, (1) open cabinet, bottom shelf, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 286,000 BTU, 84kW, NSF, CE, CSA Flame, CSA Star
| Height | 56.5" |
| Depth | 32.5" |
| Width | 48" |
| Weight | 670 Lbs |