Description
Pizza Oven, Deck Type, gas, triple (3) 7"H x 36" x 48" baking chambers, (4) 18" pie capacity per deck , 2" thick brick decks, 300 - 650°F thermostats, 18 gauge stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 285,000 BTU, cETLus, ETL-Sanitation
| Height | 93" |
| Depth | 43.25" |
| Width | 65" |
| Weight | 3100 Lbs |