Description
Black Diamond Range with Griddle, natural gas, 36", (2) 12" x 12" 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (1) standard oven base, 150°F to 550°F temperature range, (2) adjustable racks, backriser with shelf, removable crumb tray, griddle 24"W x 21"D cook top, 3/4" thick griddle plate, stainless steel, 6" adjustable legs, 3/4" NPT, 130,000 BTU, cETLus, ETL-Sanitation (NET)
Height | 60" |
Depth | 32.5" |
Width | 36" |
Weight | 507 Lbs |