Description
Cattabriga Coldelite Vario Classic Batch Heating & Freezing System, floor model, (11) litre production capacity per batch,makes gelato, ice cream, sorbets, or other frozen desserts, 2-in-1 structure, mix ingredients & pasteurize in the upper horizontal cylinder, while separately, and simultaneously, freeze and produce gelato / ice cream in the bottom cylinder, 11 preset programs, variable beater rotation speed, customizable cylinder temperature, 208-230v/60/3-ph, UL, NSF (contact factory for price)
| Height | 60.24" |
| Depth | 30.31" |
| Width | 23.62" |
| Shipping Weight | 638 Lbs |
