Description
Heavy Duty Restaurant Range, gas, 60", (6) 32,000 BTU open burners, (1) 24" raised griddle/broiler with manual controls, (2) 26-1/2" ovens with one rack each, stainless steel front, sides & high shelf, 6" chrome plated legs, 89.0kW, 302,000 BTU, CSA Flame, CSA Star, Made in USA
| Height | 56" |
| Depth | 32.25" |
| Width | 60" |
| Weight | 795 Lbs |