Description
Green Flame Heavy Duty Restaurant Range, gas, 48", (4) 30,000 BTU open burners, (1) 24" griddle, 5/8" thick plate, manual controls, (1) 26-1/2" oven with one rack & (1) storage base, pilotless burner ignition system, stainless steel front, sides & high shelf, 6" chrome plated legs, 57.0kW, 195,000 BTU, ETL-Sanitation, cETLus, Made in USA
| Depth | 32.25" |
| Width | 48" |
| Weight | 626 Lbs |