Description
Convection Oven, electric, single-deck, bakery depth, capacity (5) 18" x 26" pans, (SSD) solid state digital controls, 2-speed fan, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, vent connector, 6" stainless steel legs & stacking kit, vent connector, 11.0kW, 1/3 hp, cETL, CE, NSF, ENERGY STAR®
| Height | 30.13" |
| Depth | 36.88" |
| Width | 38.25" |
| Weight | 545 Lbs |