Description
Empire Modular Bread Oven, deck-type, electric, (1) 40.2" W x 33.5" D x 7.1" H deck, (2) tray capacity, (16) 1 lb. loaves baking capacity, 9.4 sq. feet stone hearth baking surface, digital controls, self contained steam system, glass door, insulated, stainless steel construction, open pan storage base, 6" wheels
| Height | 52.7" |
| Depth | 50.4" |
| Width | 52.4" |
| Weight | 761 Lbs |
