Description
Bistro™ Restaurant Range, gas, 72", (4) 30,000 BTU open burners right, (1) 48" griddle left, manual controls (NO TEMPERATURE THERMOSTAT), (1) standard oven, (1) convection oven, (1) chrome plated rack per oven, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 115v/60/1-ph, 4.0 amps, 1/4 HP, 276,000 BTU, CSAus, NSF
| Height | 36" |
| Depth | 34" |
| Width | 72" |
| Weight | 1165 Lbs |