Description
Neapolitan Wood/Gas Fired Oven, 59.05" dia. interior brick deck, (14-16) 8", (12-14) 10", (10-12) 12" or (7-8) 16" pizza capacity, turbo burner, integral exhaust system, brick dome, stainless steel flue collar & adapter, grade 1 tile finish, steel stand, 110v/50/60/1-ph, 12.0 amps, 84,000 BTU, NSF, ETL-Sanitation, cETLus, Made in USA
| Height | 81.5" |
| Depth | 79.81" |
| Width | 72.31" |
| Weight | 4900 Lbs |