Description
Convection Oven, electric, double-deck, bakery depth, solid state controls, 60 minute timer, 8" high legs, stainless steel front, top & sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL, ENERGY STAR®
| Height | 70" |
| Depth | 46.25" |
| Width | 40" |
| Weight | 926 Lbs |